{Tiny Tot Tuesdays} Strawberry Frozen Yogurt for Babies and Toddlers

Bradley is at the point where he's starting to enjoy table food and (being his mother's son) I'm also making sure he's enjoying healthy desserts. He loves eating yogurt mixed with different purees for lunch and is also really into eating chunks of strawberries, so I decided to turn that combination into a frozen treat. I simply pureed some strawberries, mixed it with his baby-friendly yogurt (we use the plain YoBaby brand) and put it in the ice cream maker for a sweet and refreshing treat. He loved this! Adults shouldn't be the only ones who can indulge in some after dinner sweet treats:)

Printable Recipe

Ingredients

• 1 lb. organic strawberries
• 3 cups plain organic whole milk yogurt (such as YoBaby)

Rinse off strawberries and cut off stems. Place in a food processor and process until smooth. Add yogurt and pulse until combined.  Place in a tupperware container and cool for at least 1 hour, or overnight.

Freeze in your ice cream maker according to the manufacturer's instructions. 

Keep frozen for up to one month.

Source: SK Original